1858 Modern Household Cookery Sarah Josepha Hale Nelson’s Library – Dokuvisual

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1858 Modern Household Cookery Sarah Josepha Hale Nelson's Library

1858 Modern Household Cookery Sarah Josepha Hale Nelson's Library

USD 206.40 USD
SKU: KNebriw5

Click here to see our other books! Modern Household Cookery: A New Work for Private Families; Containing a Great Variety of Valuable Receipts; with Directions for the Preparation of Food for Invalids, and for Children A Lady [Sarah Josepha Hale] 1858 T. Nelson and Sons : London 6.5" by 4" xv, 396pp SUMMARY America writer and activist Sarah Josepha Hale muses on the philosophy of cookery before sharing some of her favourite recipes in this early edition Early Edition,Rebound Overall Condition: Very Good This book weighs 0.5 KG when packed UK Postage: £ 3.99 US Postage: £ 15.99 EU Postage: £ 13.99 European Postage: £ 14.99 Asia Postage: £ 18.99 Worldwide Postage: £ 19.99 DESCRIPTION A interesting recipe book by American writer and activist Sarah Josepha Hale, with eight plates, collated and complete. Hale's recipes for soup, sauces, beef, poultry, fish, lamb, veal, pies, puddings, cakes, and biscuits, are sandwiched between her introduction on the philosophy of cookery, and the advice she offers on carving to the rear. As a successful and popular editor of Godey's Lady's Book, Hale was the arbiter of taste for middle-class women in matters of fashion, cooking, literature, and morality. Whilst her works reinforce stereotypical domestic gender roles, Hale was also a huge advocate of female education and was one of the first American woman novelists, and also one of the first novelists to write about slavery. In her varied life, the author also successfully campaigned to make Thanksgiving a national holiday, unifying similar celebrations in the north, and introducing the public holiday to the American South. Part of Nelson's household library series. CONDITION In the original cloth binding, rebacked with the original boards restored. Externally, generally smart. A little rubbed to the boards with some minor wear to the extremities. Internally, firmly bound. Pages are age-toned and foxed throughout. Overall Condition: Very Good GLOSSARY OF TERMS Overall Condition (Dustwrapper condition rating is shown after that for the book itself, where a dustwrapper is present) Fine - Very well preserved copy showing very little wear Very Good Indeed - Only one or two minor faults, really a very attractive copy Very Good - Quite a wide term meaning no major faults but probably several smaller ones often expected given the age of the book, but still a respectable copy Good - Meaning not very good. Some more serious faults as will be described in the condition report under 'condition' Good Only - Meaning one or more faults that could really do with repair Fair - As with good only above but with other faults leaving a compromised copy even after repair Poor - Really bad and possibly seriously incomplete. We only sell books in this condition where their rarity or value makes them attractive none the less. Major defects will be described. GUARANTEE We offer a full money back guarantee on our descriptions. Please ask for details and conditions. We prefer PAYPAL. If you pay via PAYPAL we will post the item off the same or the next working day with the postage you have selected. Please note we cannot accept USD cheques

Specifications

Return Shipping Will Be Paid By Buyer
All Returns Accepted Returns Accepted
Item Must Be Returned Within 30 Days
Refund Will Be Given As Money Back
Topic Cooking
Publisher T. Nelson and Sons
Binding Cloth
Subject Food & Drink
Special Attributes None
Original/Facsimile Original
Language English
Region London
Illustrator None
Place Of Publication London
Year Printed 1858
Country/Region Of Manufacture London

Click here to see our other books! Modern Household Cookery: A New Work for Private Families; Containing a Great Variety of Valuable Receipts; with Directions for the Preparation of Food for Invalids, and for Children A Lady [Sarah Josepha Hale] 1858 T. Nelson and Sons : London 6.5″ by 4″ xv, 396pp SUMMARY America writer and activist Sarah Josepha Hale muses on the philosophy of cookery before sharing some of her favourite recipes in this early edition Early Edition,Rebound Overall Condition: Very Good This book weighs 0.5 KG when packed UK Postage: £ 3.99 US Postage: £ 15.99 EU Postage: £ 13.99 European Postage: £ 14.99 Asia Postage: £ 18.99 Worldwide Postage: £ 19.99 DESCRIPTION A interesting recipe book by American writer and activist Sarah Josepha Hale, with eight plates, collated and complete. Hale’s recipes for soup, sauces, beef, poultry, fish, lamb, veal, pies, puddings, cakes, and biscuits, are sandwiched between her introduction on the philosophy of cookery, and the advice she offers on carving to the rear. As a successful and popular editor of Godey’s Lady’s Book, Hale was the arbiter of taste for middle-class women in matters of fashion, cooking, literature, and morality. Whilst her works reinforce stereotypical domestic gender roles, Hale was also a huge advocate of female education and was one of the first American woman novelists, and also one of the first novelists to write about slavery. In her varied life, the author also successfully campaigned to make Thanksgiving a national holiday, unifying similar celebrations in the north, and introducing the public holiday to the American South. Part of Nelson’s household library series. CONDITION In the original cloth binding, rebacked with the original boards restored. Externally, generally smart. A little rubbed to the boards with some minor wear to the extremities. Internally, firmly bound. Pages are age-toned and foxed throughout. Overall Condition: Very Good GLOSSARY OF TERMS Overall Condition (Dustwrapper condition rating is shown after that for the book itself, where a dustwrapper is present) Fine – Very well preserved copy showing very little wear Very Good Indeed – Only one or two minor faults, really a very attractive copy Very Good – Quite a wide term meaning no major faults but probably several smaller ones often expected given the age of the book, but still a respectable copy Good – Meaning not very good. Some more serious faults as will be described in the condition report under ‘condition’ Good Only – Meaning one or more faults that could really do with repair Fair – As with good only above but with other faults leaving a compromised copy even after repair Poor – Really bad and possibly seriously incomplete. We only sell books in this condition where their rarity or value makes them attractive none the less. Major defects will be described. GUARANTEE We offer a full money back guarantee on our descriptions. Please ask for details and conditions. We prefer PAYPAL. If you pay via PAYPAL we will post the item off the same or the next working day with the postage you have selected. Please note we cannot accept USD cheques

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