4-Hour Chef : The Simple Path to Cooking Like a Pro by Timothy Ferriss HC DJ 1st
"4-Hour Chef: The Simple Path to Cooking Like a Pro" by Timothy Ferriss is a comprehensive cooking book that offers quick and easy recipes, methods, and tips for becoming a better cook. Published by Houghton Mifflin Harcourt Publishing Company in 2012, the hardcover book covers a variety of topics within the cooking genre. With 672 pages, the book provides readers with practical advice and techniques to enhance their culinary skills, making it a valuable resource for anyone looking to improve their cooking abilities and live a good life.
Specifications
| Country Of Origin | United States |
| ISBN | 9780547884592 |
| Item Length | 9.1 in |
| Publication Year | 2012 |
| Format | Hardcover |
| Language | English |
| Illustrator | Yes |
| Item Height | 1.9 in |
| Author | Timothy Ferriss |
| Genre | Cooking |
| Item Weight | 62.8 Oz |
| Item Width | 7.5 in |
| Number Of Pages | 672 Pages |
«4-Hour Chef: The Simple Path to Cooking Like a Pro» by Timothy Ferriss is a comprehensive cooking book that offers quick and easy recipes, methods, and tips for becoming a better cook. Published by Houghton Mifflin Harcourt Publishing Company in 2012, the hardcover book covers a variety of topics within the cooking genre. With 672 pages, the book provides readers with practical advice and techniques to enhance their culinary skills, making it a valuable resource for anyone looking to improve their cooking abilities and live a good life.
