The book "Best of the Best from California: Selected Recipes from California's Favorite Cookbooks" is a ring binder edition cookbook featuring recipes from California's top cookbooks. Published by Quail Ridge Press in 2004, this cookbook in the "Best of the Best State Cookbook Series" includes 384 pages of English-language recipes showcasing California-style cuisine.
| Country Of Origin | United States |
| Original Language | English |
| Item Length | 6.5 |
| Format | Hardcover |
| Language | English |
| Item Height | 9 in |
| Features | Spiral Bound |
| Item Width | 1 in |
| Narrative Type | Nonfiction |
| Publisher | Quail Ridge Press |
| Intended Audience | Young Adults, Adults |
| Edition | Book Club Edition |
| Publication Year | 2004 |
| Type | cook book |
| Illustrator | Yes, England, Tupper |
| Era | 2000s |
| Author | Gwen Mckee |
| Genre | Cooking, Cookbooks |
| Item Weight | 25 oz |
| Number Of Pages | 384 Pages |
The book «Best of the Best from California: Selected Recipes from California’s Favorite Cookbooks» is a ring binder edition cookbook featuring recipes from California’s top cookbooks. Published by Quail Ridge Press in 2004, this cookbook in the «Best of the Best State Cookbook Series» includes 384 pages of English-language recipes showcasing California-style cuisine.