"Chickpeas" by Victoria Granof (2015) Short Stack Editions / Cookbook NEW Mint
Short Stack Cookbook CHICKPEAS by Victoria Granof: New. Volume 17.(Out of Print) For reference: Entire Short Stack Editions by Volume (note you are purchasing the one volume listed only)Please see our other listings to complete the Collectible Series of the 33 volumes below. Vol 1: Eggs by Ian KnauerVol 2: Tomatoes by Soa DaviesVol 3: Strawberries by Susan SpungenVol 4: Buttermilk by Angie MosierVol 5: Grits by Virginia WillisVol 6: Sweet Potato by Scott HockerVol 7: Broccoli by Tyler KordVol 8: Honey by Rebekah PepplerVol 9: Plums by Martha HolmburgVol 10: Corn by Jessica Battilana!Vol 11: Apples by Andrea Albins Vol 12: Brown Sugar by Libbie Summers Vol 13: Lemons by Alison Roman Vol 14: Prosciutto di Parma by Sara JenkinsVol 15: Summer Squash by Sarah BairdVol 16: Peaches by Beth LiptonVol 17: Chickpeas by Victoria GranofVol 18:: Chocolate by Susie HellerVol 19: Maple Syrup by Casey ElsassVol 20: Rhubarb by Sheri CastleVol 21: Cherries by Stacy Adimando Vol 22: Eggplant by Raquel PelzelVol 23: Tahini by Adeena SussmanVol 24: Ginger by Mindy FoxVol 25: Avocados by Katie QuinnVol 26: Peanuts by Steven SatterfieldVol 27: Coconut by Ben MimsVol 28: Cucumbers by Dawn PerryVol 29: Pears by Andrea SloneckerVol 30: Butter by Dorie GreenspanVol 31: Cauliflower by Kristin Donnelly Vol 32: Yogurt by Molly YehVol 33: Chèvre by Tia Keenan
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Book Title | Chickpeas |
| Item Length | 7.5in. |
| Publisher | Short Stack Editions |
| Publication Year | 2015 |
| Format | Paperback |
| Publication Date | 2015-09-01 |
| Language | English |
| Author | Victoria Granof |
| Genre | Cooking |
| Topic | Reference |
| Item Width | 4.5in. |
| Number Of Pages | 48 Pages |
Short Stack Cookbook CHICKPEAS by Victoria Granof: New. Volume 17.(Out of Print) For reference: Entire Short Stack Editions by Volume (note you are purchasing the one volume listed only)Please see our other listings to complete the Collectible Series of the 33 volumes below. Vol 1: Eggs by Ian KnauerVol 2: Tomatoes by Soa DaviesVol 3: Strawberries by Susan SpungenVol 4: Buttermilk by Angie MosierVol 5: Grits by Virginia WillisVol 6: Sweet Potato by Scott HockerVol 7: Broccoli by Tyler KordVol 8: Honey by Rebekah PepplerVol 9: Plums by Martha HolmburgVol 10: Corn by Jessica Battilana!Vol 11: Apples by Andrea Albins Vol 12: Brown Sugar by Libbie Summers Vol 13: Lemons by Alison Roman Vol 14: Prosciutto di Parma by Sara JenkinsVol 15: Summer Squash by Sarah BairdVol 16: Peaches by Beth LiptonVol 17: Chickpeas by Victoria GranofVol 18:: Chocolate by Susie HellerVol 19: Maple Syrup by Casey ElsassVol 20: Rhubarb by Sheri CastleVol 21: Cherries by Stacy Adimando Vol 22: Eggplant by Raquel PelzelVol 23: Tahini by Adeena SussmanVol 24: Ginger by Mindy FoxVol 25: Avocados by Katie QuinnVol 26: Peanuts by Steven SatterfieldVol 27: Coconut by Ben MimsVol 28: Cucumbers by Dawn PerryVol 29: Pears by Andrea SloneckerVol 30: Butter by Dorie GreenspanVol 31: Cauliflower by Kristin Donnelly Vol 32: Yogurt by Molly YehVol 33: Chèvre by Tia Keenan
