The CHOCOLATIER Magazine December 1990 issue features recipes for festive treats like Tes Cakes and Spritz Cookies. Written in English, this illustrated publication focuses on food and drink, making it a delightful read for anyone with a passion for baking and confectionery. The December edition of Chocolatier Magazine is sure to inspire readers to whip up delicious holiday desserts and sweets.
| Country Of Origin | United States |
| Publication Month | December |
| Publication Year | 1990 |
| Language | English |
| Publication Frequency | Bimonthly |
| Publication Name | Chocolatier |
| Genre | Food & Drink |
| UPC | 071486021438 |
The CHOCOLATIER Magazine December 1990 issue features recipes for festive treats like Tes Cakes and Spritz Cookies. Written in English, this illustrated publication focuses on food and drink, making it a delightful read for anyone with a passion for baking and confectionery. The December edition of Chocolatier Magazine is sure to inspire readers to whip up delicious holiday desserts and sweets.