607 pages with a whole lot of recipes of all kinds. Binding is disbound, not too much though.
| Binding | Hardcover |
| Place Of Publication | Chicago |
| Language | English |
| Region | North America |
| Publisher | Chicago Record |
| Topic | Basic, General Cooking |
| Subject | Cooking |
| Country Of Origin | United States |
| Original/Facsimile | Original |
| Year Printed | 1896 |
607 pages with a whole lot of recipes of all kinds. Binding is disbound, not too much though.