EAT ITALIAN ONCE A WEEK by VERNON JARRATT (1967)
USD 8.99 USD
EAT ITALIAN ONCE A WEEK. EASY TO FOLLOW INSTRUCTIONS ON HOW TO PREPARE A DIFFERENT ITALIAN MEAL, ONCE A WEEK FOR A YEAR. 52 MENUS WITH EASY-TO FOLLOW RECIPES FROM SIMPLE SOUPS TO THE MOST DELICIOUS DESSERTS 270 pages 8 1/2" X 5 1/2" View my other items!
Specifications
| Return Shipping Will Be Paid By | Seller |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Refund Will Be Given As | Money Back |
| Subjects | Food & Drink |
| Format | Hardcover |
| Age Level | Young Adults |
| Special Attributes | 1st Edition |
| Cookery Topic | Classic Recipes |
| Country | Italy |
| Regional Cuisine | Italian |
| Subject | Cooking by ingredient |
| Topic | Cook Book |
| Era | 1960s |
| Region | Italy |
| Country/Region Of Manufacture | United States |
| Language | English |
| Publication Year | 1967 |
| Book Title | EAT ITALIAN ONCE A WEEK |
| Intended Audience | Young Adults |
| Author | VERNON JARRATT |
| Original Language | English |
| Narrative Type | Nonfiction |
| Genre | Cookbooks |
| Type | Cookbook |
EAT ITALIAN ONCE A WEEK. EASY TO FOLLOW INSTRUCTIONS ON HOW TO PREPARE A DIFFERENT ITALIAN MEAL, ONCE A WEEK FOR A YEAR. 52 MENUS WITH EASY-TO FOLLOW RECIPES FROM SIMPLE SOUPS TO THE MOST DELICIOUS DESSERTS 270 pages 8 1/2″ X 5 1/2″ View my other items!
