The product is the "Eleven Madison Park: The Cookbook" by Daniel Humm & Will Guidara, published by Little Brown & Company in 2011. This revised edition hardcover book features illustrations and contains 384 pages filled with gourmet recipes from the renowned restaurant. The cookbook covers various culinary topics such as methods, regional and ethnic American cuisine from the Middle Atlantic States, and French influences. With its detailed instructions and visually appealing layout, this book is a valuable resource for food enthusiasts and cooking professionals alike.
| Narrative Type | Nonfiction |
| Features | Illustrated |
| Edition | Revised Edition |
| ISBN | 9780316098519 |
| Publisher | Little Brown & Company |
| Item Length | 12.1 in |
| Publication Year | 2011 |
| Format | Hardcover |
| Language | English |
| Illustrator | Yes |
| Item Height | 1.5 in |
| Genre | Cooking |
| Item Weight | 103.4 Oz |
| Item Width | 11.1 in |
| Number Of Pages | 384 Pages |
The product is the «Eleven Madison Park: The Cookbook» by Daniel Humm & Will Guidara, published by Little Brown & Company in 2011. This revised edition hardcover book features illustrations and contains 384 pages filled with gourmet recipes from the renowned restaurant. The cookbook covers various culinary topics such as methods, regional and ethnic American cuisine from the Middle Atlantic States, and French influences. With its detailed instructions and visually appealing layout, this book is a valuable resource for food enthusiasts and cooking professionals alike.