Kitchen Pro Series: Guide to Cheese Ide..., FISCHER/CIA
USD 38.99 USD
Kitchen Pro Series: Guide to Cheese Identification, Classification, and Utilization. All of our paper waste is recycled within the UK and turned into corrugated cardboard. Number of Pages:256. World of Books USA was founded in 2005.
Specifications
| ISBN | 1435401174 |
| EAN | 9781435401174 |
| Artist | FISCHER/CIA |
| Publisher | Delamr Cengage Learning |
| Item Length | 11 in |
| Publication Year | 2010 |
| Series | Kitchenpro Ser. |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 0.4 in |
| Features | New Edition |
| Item Weight | 37.4 Oz |
| Item Width | 9.1 in |
| Number Of Pages | 256 Pages |
Kitchen Pro Series: Guide to Cheese Identification, Classification, and Utilization. All of our paper waste is recycled within the UK and turned into corrugated cardboard. Number of Pages:256. World of Books USA was founded in 2005.
