Noma Guide to Building Flavour, Hardcover by Redzepi, René; Noma Test Kitchen...
USD 38.90 USD
Nothing tastes like the food at Noma. Nothing is as delicious, as surprising, as unique. And now 150 of these components that define the inimitable taste of Noma—including roasted kelp salt, smoked egg yolk sauce, Nordic pesto, and lacto-koji beurre blanc—are shared inThe Noma Guide to Building Flavour.
Specifications
| ISBN | 9781579657192 |
| Publisher | Artisan |
| Item Length | 10.3 in |
| Publication Year | 2026 |
| Format | Hardcover |
| Language | English |
| Item Height | 1.9 in |
| Genre | Cooking, House & Home |
| Item Weight | 44.9 Oz |
| Item Width | 7.8 in |
| Number Of Pages | 504 Pages |
Nothing tastes like the food at Noma. Nothing is as delicious, as surprising, as unique. And now 150 of these components that define the inimitable taste of Noma—including roasted kelp salt, smoked egg yolk sauce, Nordic pesto, and lacto-koji beurre blanc—are shared inThe Noma Guide to Building Flavour.
