Puerto Rican Cookery, USA, Hardback Puerto Rican Cookery has become the standard reference on traditional native cookery (cocina criolla). According to the San Juan Star, "the cookbook is seen and is more likely better read in some homes than the religious tome. . . . [it] is considered a primer for beginning cooks . . . a textbook for home economists and it is a guide for the gourmet as well."
| Return Shipping Will Be Paid By | Buyer |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Brand | Unbranded |
| MPN | 9780882894119 |
| Book Title | Puerto Rican Cookery |
| Item Length | 8.5in |
| Item Height | 1in |
| Item Width | 5.5in |
| Author | Carmen Aboy Valldejuli |
| Format | Hardcover |
| Language | English |
| Features | Reprint |
| Publisher | Arcadia Publishing |
| Publication Year | 1983 |
| Genre | Cooking |
| Item Weight | 20.8 Oz |
| Number Of Pages | 408 Pages |
Puerto Rican Cookery, USA, Hardback Puerto Rican Cookery has become the standard reference on traditional native cookery (cocina criolla). According to the San Juan Star, «the cookbook is seen and is more likely better read in some homes than the religious tome. . . . [it] is considered a primer for beginning cooks . . . a textbook for home economists and it is a guide for the gourmet as well.»