Rawleigh’s Good Health Guide Almanac Cookbook 1950 34 Pages
USD 8.99 USD
Published by Basic Books in the United States, the softcover book is a valuable resource for those interested in cooking and achieving good health through proper nutrition. With its original content and English language, this cookbook serves as a nostalgic piece of culinary history from the mid-20th century.
Specifications
| Country Of Origin | United States |
| Binding | Softcover, Wraps |
| Language | English |
| Publisher | Basic Books |
| Topic | Basic, General Cooking |
| Subject | Cooking |
| Original/Facsimile | Original |
| Year Printed | 1950 |
Published by Basic Books in the United States, the softcover book is a valuable resource for those interested in cooking and achieving good health through proper nutrition. With its original content and English language, this cookbook serves as a nostalgic piece of culinary history from the mid-20th century.
