Sourdough School Ground Breaking Guide to Making Bread Cookbook
USD 37.42 USD
The Sourdough School The Ground Breaking Guide to Making Gut Friendly Bread cookbook by Vanessa Kimbell. Book Title: The Sourdough School. Publication Year: 2021. Original Language: English. Topic: Baking, Culinary Arts.
Specifications
| Author | Vanessa Kimbell |
| Book Title | The Sourdough School |
| Language | English |
| Topic | Baking, Culinary Arts |
| Format | Hardcover |
| Publication Year | 2021 |
| Original Language | English |
| Features | Illustrated |
| Type | Cook Book |
| Narrative Type | Nonfiction |
| Intended Audience | Adults |
| Era | 2010s |
| Country Of Origin | United States |
| Item Height | 9 in |
| Item Length | 12 in |
| Item Width | 1 in |
| Unit Type | Unit |
The Sourdough School The Ground Breaking Guide to Making Gut Friendly Bread cookbook by Vanessa Kimbell. Book Title: The Sourdough School. Publication Year: 2021. Original Language: English. Topic: Baking, Culinary Arts.
