The New Cooking School Cookbook: Fundamentals
The New Cooking School Cookbook: Fundamentals is a comprehensive and authoritative cookbook published by America's Test Kitchen in 2021. This hardcover book features 680 pages filled with English language recipes, tips, and techniques for home cooks interested in improving their culinary skills. With a focus on cooking, house and home, and cookbooks, it provides a wide range of reference information for following various cooking methods and creating quick and easy dishes. The cookbook also includes illustrations, making it a valuable resource for anyone looking to enhance their cooking knowledge and skills.
Specifications
| Narrative Type | Nonfiction |
| Publisher | America's Test Kitchen |
| Item Length | 11.1 in |
| Original Language | English |
| Publication Year | 2021 |
| Format | Hardcover |
| Release Year | 2021 |
| Language | English |
| Illustrator | Yes |
| Item Height | 1.7 in |
| Author | America's Test Kitchen |
| Country Of Origin | United States |
| Item Weight | 84 Oz |
| Item Width | 8.8 in |
| Number Of Pages | 680 Pages |
| ISBN | 9781948703864 |
The New Cooking School Cookbook: Fundamentals is a comprehensive and authoritative cookbook published by America’s Test Kitchen in 2021. This hardcover book features 680 pages filled with English language recipes, tips, and techniques for home cooks interested in improving their culinary skills. With a focus on cooking, house and home, and cookbooks, it provides a wide range of reference information for following various cooking methods and creating quick and easy dishes. The cookbook also includes illustrations, making it a valuable resource for anyone looking to enhance their cooking knowledge and skills.
