Williams-Sonoma New American Cooking: The Best of Contemporary Regional C - GOOD
USD 4.49 USD
Williams-Sonoma New American Cooking: The Best of Contemporary Regional C - GOOD Product Id:0848730593 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Specifications
| Return Shipping Will Be Paid By | Seller |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Refund Will Be Given As | Money Back |
| Brand | Unbranded |
| MPN | Does not apply |
| Item Length | 10.2in. |
| Item Height | 1.2in. |
| Item Width | 9.6in. |
| Author | Jean Galton |
| Format | Hardcover |
| Language | English |
| Publication Year | 2005 |
| Genre | Cooking |
| Item Weight | 58.8 Oz |
| Number Of Pages | 320 Pages |
Williams-Sonoma New American Cooking: The Best of Contemporary Regional C – GOOD Product Id:0848730593 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc…
